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DINNER MENU

18:00 - 22:00 TUESDAY TO SATURDAY

18:00 - 21:00 SUNDAY

 

*Our menu items are seasonal and we update them regularly so dishes are subject to change*

Everything on our Menu is 100% Plant Based - *Gluten free option available - **Gluten free

 

Small Plates

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Smoked Almonds** 5

Mixed Olives** 5

Delica Pumpkin Arancini, Swede Mash, Sautéed Red Cabbage & 'Parmesan' 14.5
Grilled Wild Mushrooms, Truffle Butter, Mushroom Pate, Truffle Oil, served on Focaccia 14.5
'Beef' & Mushroom Croquette, Beer Pickled Onions & Celeriac Mustard Remoulade 14.5
Deep Fried 'Camembert' Bites, Apple & Date Chutney, Sourdough Toast 13

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Big Plates

Roasted Autumn Root Veg, Pumpkin, Celeriac, Carrots, Broccoli & Creamed Corn, served with Braised Borlotti Beans, Baby Corn & Pumpkin Seeds* 23
Rigatoni, Spicy Nduja Ragu, 'Stracciatella' & ‘Parmesan’ 21
Pumpkin & Sage Tortelloni served with Miso Butter, Roasted Beetroot, Toasted Hazelnuts, Pumpkin Seeds &  ‘Parmesan’     21
Classic PG Burger - Beyond Burger, Caramelised Onions, Tomatoes, Lettuce, Burger Sauce, Brioche Bun & Fries* 20

'Blue Cheese' Burger - Beyond Burger, Caramelised Balsamic Red Onions, 'Blue Cheese', Rocket, Garlic Mayo, Brioche Bun & Fries 21

Add Smoked ‘Cheddar’   +  1.5

Gluten Free Bun   +  1.5

 

Sides

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Regular Fries    5

House Salad**    5

Padron Peppers, Romesco Sauce & Aleppo Chilli**    7.5

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Desserts

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 Warm Sticky Toffee Pudding, Caramel Sauce & Vanilla Ice Cream 12

Mini Italian Biscoff Doughnuts (Bomboloni), Cream 11

Dark Chocolate Delice, Toasted Hazelnuts, White Chocolate Cream, Chocolate Clusters & Hazelnut Praline* 11